Month: August 2026
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Draft Your Wine Pairing Lineup: 5 Football Snacks and the Wines to Pair With Them
August 21 is National Fantasy Football Draft Day, which means it’s time to study the rankings, assess your roster needs and make the picks that could carry your team through the season. But let’s be honest: your food-and-wine lineup deserves just as much attention. Whether you’re hosting the entire league or making your picks from…
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Pulled Pork on Texas Toast with Pinot Grigio: A Refreshing Sandwich and Wine Pairing
Discover why crisp Italian Pinot Grigio pairs so well with a smoky pulled pork sandwich served on thick, buttery Texas toast.
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Summer Sips Series: Riesling Isn’t Always Sweet
Riesling might be one of the most misunderstood wines on the shelf. Say “Riesling” and many people immediately think sweet. Sometimes they’re right. But Riesling can also be crisp and bone dry. It can fall anywhere between those two extremes. That range makes Riesling one of the most versatile food-pairing wines you can buy. It…
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Summer Sips Series: Dry Rosé Is More Versatile Than You Think
Few wines are more misunderstood than rosé. Many people still assume rosé is sweet. Most quality rosés are dry. That dryness, combined with bright fruit flavors and refreshing acidity, makes rosé one of the most versatile wines you can drink all summer long. Whether you’re relaxing on the porch, heading to the beach, or planning…